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白花桃果形大、单果重160—250克,果形匀整,果皮黄白色、厚韧,果肉白嫩,纤维少,柔软多汁,风味甜浓,8月上旬成熟,是一个品质优良的晚熟生食品种,在我县深受群众喜欢而供不应求。白花桃是我县任阳公社晚熟桃的主栽品种,占桃树总面积的30％。由于白花桃花粉发育不良,自交不能结实,固而座果率低,生理落果十分严重。目前生产中。即使在与授粉树白凤桃间隔种植情况下,座果率仍不理想。因自然授粉受自然条件和授粉条件的影响较大。据调查一般投产桃园单株产量在30—40斤。任阳公社杏径林场1980年平均亩产1317斤,单产32.9斤。与白凤桃相比是低产的。如何达到白花桃既优质又高产,进一步满足人民生活的需要,我们认为运用
White peach fruit-shaped large, fruit weight 160-250 grams, fruit-shaped uniform, yellow-white peel, thick and tough, white and tender flesh, less fiber, soft and juicy, sweet flavor, mature in early August, is a good quality late maturing raw food Species, in my county by the masses like and demand. Peach is my county Ren Yang commune peach cultivated varieties, accounting for 30% of the total area of peach trees. Peach pollen due to poor development, self-incompatibility can not be strong, solid fruit rate is low, the physiological drop fruit is very serious. Currently in production. Even in the case of perennial pollination trees with white peach cultivation conditions, fruit rate is still not ideal. Natural pollination due to natural conditions and pollination conditions are more affected. According to the survey generally put into operation Taoyuan single plant output 30-40 pounds. Ren Yang commune apricot farm in 1980 an average of 1317 pounds per mu, yield 32.9 kg. Compared with the white peach is low yield. How to achieve both high quality and high yield Baishuao, to further meet the needs of people’s lives, we think the use of