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肖氏祖传中药秘方经中药发酵处理后加1%于绿茶中,即显示出强大药物活性:使小鼠耐热、耐寒及耐缺氧能力增强,小剂量使小鼠自主活动减少,大剂量则使活动增加。其原汁还能减轻乙醇所致大鼠胃溃疡损伤程度。值得推广作保健饮料,中药发酵也似为中药制剂改革提供了一线思路。
After the traditional Chinese medicine secret formula of Xiao’s ancestral ancestry was added with 1% to green tea, it showed strong drug activity: it made the mice heat-resistant, cold-resistant and hypoxic-tolerant, and the small dose reduced the mouse’s voluntary activity. Increase activities. The original juice can also reduce the degree of gastric ulcer damage caused by ethanol. It is worth promoting as a health beverage. Chinese medicine fermentation also seems to provide a first-line idea for the reform of traditional Chinese medicine preparations.