日常生活中,少不了油盐酱醋,然而,服用品种繁多的中药时,为了充分发挥药物的最佳治疗效果,应注意油盐酱醋对某些药物疗效的副作用。油植物类食油,可增强降脂药物的效果。可是动物油,主要是猪、羊、鸡油等,却会增加体内脂肪存贮,降低某些治疗及降低血脂类药物的功效。所以在吃降脂类药物时,不宜吃动物油,应吃植物 In daily life, ultimately, oil, salt and vinegar, however, taking a wide variety of traditional Chinese medicine, in order to give full play to the best drug treatment, should pay attention to the side effects of oil, salt and vinegar on the efficacy of certain drugs. Oil plant oils, can enhance the effect of lipid-lowering drugs. However, animal oils, mainly pigs, sheep and chicken oil, increase fat storage in the body and reduce the effectiveness of some treatments and blood lipids. Therefore, when eating lipid-lowering drugs, should not eat animal oil, should eat plants