1980年4月至1981年6月,我们对湘南(指郴州、零陵两地区,下同)烤烟生产基地布局进行了考察,现将考察结果报告如后。一、湘南烤烟生产发展历史湘南种植烟草始于16世纪中叶,即明朝。最初,烟草由南洋传入我国福建、广东沿海一带,相继传入湘南郴州地区的桂阳、郴县等县种植,距今已有近400年的历史。烟草传入之初为天然日光热能调制,被称为晒烟,群众称之为土烟或旱烟。晒烟的引种为解放后烤烟的发展开了先导。解放后,1952年桂阳县试种烤烟成功,而 From April 1980 to June 1981, we investigated the layout of the flue-cured tobacco production base in southern Hunan (referring to Chenzhou and Lingling areas, the same below), and we report the results of the investigation as follows. First, the development history of southern Hunan tobacco production Shonan tobacco cultivation began in the mid-16th century, the Ming Dynasty. Initially, tobacco was introduced from the Nanyang into Fujian and Guangdong coastal areas and was introduced to counties such as Guiyang and Chenxian in Chenzhou, southern Hunan Province for nearly 400 years now. The beginning of the introduction of tobacco for natural solar thermal modulation, known as the sun-cured tobacco, the masses called soil smoke or dry tobacco. The introduction of drying tobacco for the liberation of flue-cured tobacco pioneered the development. After liberation, Guiyang County in 1952 to test the success of flue-cured tobacco