在整个北方,我最喜欢山西,因为她所留存的传统文化至真至纯。走路饿了,随便进个小吃店,打开菜谱,跳进眼的就两样:“蒸鱼鱼”、“栲栳栳”。口水马上风起云涌。我最受不得中国文字里的叠韵、双声,两个再一并排,我的心立时就被击中了。大学刚毕业,有人请吃新疆菜,我一听拉条子、炒片子,就不客气地一样来一碗。更何况像“鱼鱼”和“栳栳”这么让人亲切的词儿呢! Throughout the north, I like Shanxi best because the traditional culture she retains is so pure. Walk hungry, casually into a snack bar, open the menu, jump into the eye of the two: “steamed fish ”, “栲 栳 栳 ”. Mouth immediately surging. I can not bear the most Chinese text in the stack rhyme, double, two together side by side, my heart was hit immediately. Just graduated from college, some people invited to eat Xinjiang cuisine, I pull the sliver, fried films, you are welcome to the same bowl. What’s more, such as “fish ” and “栳 栳 ” such a cordial word too!