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摘要目的评价癌肿病人棕色脂肪的出现率,对照有与无棕色脂肪病人的人口学特征,并评价这些特征与棕色脂肪平均和最大标准化摄取值的相关性。材料与方法此回顾性研究由学院审查委员会批准,符合HIPAA要求,免除知情同意通知。复习2004年1月-2008年11月6867例病人12195次连续
Abstract Objective To evaluate the incidence of brown fat in cancer patients and to compare the demographic characteristics of patients with and without brown fat and evaluate the correlation between these characteristics and the average and maximum standardized intake of brown fat. Materials and Methods This retrospective study was approved by the College Board of Review and meets the HIPAA requirements with notice of informed consent waived. Review January 2004 - November 2008 6867 patients 12195 consecutive