如果给胡志文“无为而治”的经营理念下个注解,那大概就是对员工和合作伙伴的充分信任和体谅“一分厚道一分福。”胡志文经常这样评价自己14年的商旅生涯。在天津市河东区成林道沽上渔夫海鲜餐厅,胡志文一脸笑容迎出来。已过不惑之年的胡志文皮肤白皙,一条黑色压花紧身连衣短裙外罩,一件黑色耸肩皮衣,时尚感十足。餐饮是公认最辛苦的行业之一,不过,在这个行业打拼十几年,岁月却没有在胡志文的脸上留下太多痕迹。 If you give Hu Zhiwen a “do nothing” business philosophy next note, it is probably the full trust and understanding of employees and partners, “a heartfelt blessing.” "Hu Zhiwen often evaluate himself for 14 years Business travel career. In Hedong District, Tianjin Into the forest fisherman seafood restaurant, Hu Zhiwen a smile on his face. Hu Zhiwen has passed the age of puzzled skin, a black embossed leotard skirt jacket, a black shrug leather, fashion sense full. Catering is recognized as one of the most difficult industries, however, working hard in this industry more than a decade, but years have not left too many traces in the face of Hu Zhiwen.