收放自如,追月流星,学习功夫上乘,双手剑。“只有做死的人,没有做死的行业……只要创业的人想要去发现并且努力,就一定能找到发展的方向。重庆火锅更是如此。”火锅特色:最大的特色是这个火锅吃了不上火。掌门人徐勇经过多年探索研制,终于发名出“不上火的火锅”——奇品红锅,该锅汤色洪亮,久煮不会浑 Shoufulai, chasing the moon meteor, learning martial arts superior, two-handed sword. “Only do the dead, do not die the industry ... ... as long as the entrepreneurial people want to find and work hard, we can find the direction of development.” Chongqing hot pot is even more so. “Hot pot features: the biggest feature is this Do not eat hot pot. After many years of exploration and development head Xu Yong, finally made a name ”hot pot " - odd product red pot, the pot bright soup, long cooking will not muddy