鱼类食品肉质细嫩,味道鲜美,营养丰富,容易消化,是人们喜爱的食物。鱼肉蛋白是人体进补的优质营养品。不同的鱼种对人体的营养作用不同,产生的进补效果也不同。带鱼又名刀鱼,带鱼有暖胃、补虚、泽肤、祛风、杀虫、补五脏等功效,可用作 Fleshy fish food, delicious, nutritious, easy to digest, is the people’s favorite food. Fish protein is a tonic high-quality human nutrition. Different species have different nutritional effects on the human body and produce different tonic effects. Fish also known as saury, octopus with warm stomach, tonic, Ze skin, expelling wind, insecticide, make up the five internal organs and other effects can be used as