近几年来,各种档次的苦丁茶蜂拥进入北方茶叶市场,尽管售价不菲,但以其独特的口感和医疗保健功能,受到了广大茶客的青睐。苦丁茶古书上称之为“皋卢茶”。按其产地不同,可分两种:一种叫大叶苦丁茶,产在广东、广西、海南岛等地,属冬青科苦丁茶冬青的叶子;一种叫小叶苦丁茶,属于木樨科粗壮女贞的叶子, In recent years, a variety of grades of Kudingcha swarmed into the northern tea market, despite the high price, but with its unique taste and health care features, by the majority of tea customers of all ages. Kudingcha ancient book called “Gao Lu tea.” According to their different origin, can be divided into two kinds: one called big leaves Kudingcha, produced in Guangdong, Guangxi, Hainan Island and other places, is a branch of Ilex kudingcha holly leaves; a called lobular Kudingcha, belonging to clogs Section thick privet leaves,