一、低值水产品综合开发利用速度加快 过去曾被作为饲料用鱼粉的低值水产食品，现已大量开发精制成食用鲜鱼浆，然后再用这种鲜鱼浆生产出风味独特的鱼丸、鱼卷、鱼饼、鱼糕、鱼香肠、鱼点心等各式各样的水产方便食品。既增加了营养源又提高了低值水产品的综合利用率，有效提高 First, the integrated development and utilization of low-cost aquatic products to speed up the past has been used as feed fish meal low-value aquatic foods, has been developed into a large number of consumption of fresh fish paste, and then use this fresh fish paste to produce a unique flavor of fish Pills, fish rolls, fish cakes, fish cakes, fish sausages, fish snacks and a wide range of aquatic convenience foods. It not only increases the source of nutrition but also increases the comprehensive utilization of low-value aquatic products, which is effectively improved