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1985年出台的生猪价格改革,指导思想是放开购销,活价促产,减轻财政负担。这一改革措施取得了一定的成效,大批集体、个体经营者参与了流通,方便了农民交售生猪,也方便了居民购买猪肉,国家对生猪经营大包大揽的局面有所改观。但是,从总体看,生猪价格改革没有达到预期的效果:生猪生产大起大落;国家财政双重补贴——明贴增加了,暗贴仍不能撤销;生猪和猪肉购销价格失控,市场出现了“放不开、管不
The introduction of the hog price reform in 1985, the guiding ideology is to let go of buying and selling, live prices promote production, reduce the financial burden. This reform measure has achieved some success. A large number of collectives and self-employed persons participated in the circulation, which facilitated the sale of pigs by farmers and also facilitated the purchase of pork by residents. The state has changed the situation of large-scale operation of pigs. However, on the whole, the hog price reform did not achieve the expected effect: the hog production fluctuated greatly; the national financial double subsidy - the increase of the affixed paste, the affixed paste still can not be revoked; the purchase and sale prices of hogs and pork out of control, the market appeared "can not let go Tube does not