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用炭火烧烤食物,本是我国一种传统的食品加工方法,它可以使食物带有独特的芳香。近些年来,日、韩文化颇为流行,日、韩料理也
Charcoal grilled food, this is our country a traditional food processing methods, it can make the food with a unique aroma. In recent years, Japan and South Korea’s culture is quite popular, Japanese and Korean cuisine also