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绿色小麦是新型的小麦品种,体现的是无公害、有机环保的健康理念。如今人们的生活水平有了大幅度的提高,对食物的要求也向着绿色、养生的方向发展,作为重要的粮食作物,小麦的种植技术也急需改良,以提高小麦的产量和营养价值,使其能够更加符合人们的生产和生活需要。在此背景下,绿色小麦应运而生。基于此,论述推广绿色小麦种植技术的意义和策略,以期通过推广绿色小麦种植技术来促进整个绿色农业的发展。
Green wheat is a new type of wheat, reflects the concept of pollution-free, organic and environmentally friendly health. Now people’s living standards have been greatly improved, the requirements of food also toward the green, health direction, as an important food crop, wheat planting technology is also in urgent need of improvement in order to improve the yield and nutritional value of wheat to make it To be more in line with people’s production and life needs. In this context, green wheat came into being. Based on this, the significance and strategy of popularizing green wheat planting technology are discussed in order to promote the development of green agriculture through the promotion of green wheat planting technology.