鲥鱼、河豚、刀鱼作为苏州北外沙上长江段的名鱼,好多地方都抢着说是他们本地的,抢到最后,回看这些鱼在哪里呢?我只说说沙上带泥土味的吃食。这些吃品没什么稀奇,细论起来,都与沙上地土有关,就有了特点。平凡的吃品,人家“抢”不走。 Mud fish, puffer fish, saury as a famous fish in the Yangtze River section of the northern outskirts of Suzhou, a lot of places are rushing to say that they are local, grab the last, back to see these fish where? I only talk about sand with muddy taste Eat. Nothing surprising these products, in detail, are related to the soil on the sand, there are characteristics. Ordinary eating, people “grab ” do not go.