通过对大棚内外大樱桃萌芽到成熟期间空气温度和湿度的观测 ,结合其物候期 ,分析了温湿度与樱桃生长发育及产量的关系。结果表明 ,棚内温度条件明显优越于露地 ,但温棚内温湿度调控是否得当是影响大棚樱桃产量的关键。 Through the observation of air temperature and humidity during the budding and maturing period in large and small cherry trees, the relationship between temperature and humidity and the growth and yield of cherry was analyzed. The results showed that the greenhouse temperature conditions were significantly superior to the open field, but the greenhouse temperature and humidity control is appropriate to affect the production of cherry greenhouse key.