The purpose of this research was to assess money spent and calories consumed by college students from fast food restaurants located on and around a southern col
Development of food service institution has been initiated by industrialization and has grown rapidly over the last half century. Institutional Food Service inc
Dark muscle from yellowfin tuna is an important edible fish by-product. However, it has a low commercial value, and it is underutilized. The present study was c
Incorporation of R. battenbergiana extract in refined bleached deodorized (RBD) palm olein was optimized using a full factorial design. The treatment included t