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近些年,野菜大吃香,番薯藤、辣椒叶等都成了筵上娇客。每当送上席,片刻之间一扫而光。有人说是好奇,有人说是图新鲜换换口味。我却以为这是一种追求,由于生理需要而反映成为食品上的追求。精米白面吃多吃久了,想吃粗粮;甘旨美馔吃多吃久了,想吃野菜;连带粗粮、野菜的行市看涨,这是养生需求在市场上的反应。对中国人来说,我们的体质是粗茶淡饭培
In recent years, wild herbs popular, sweet potato vine, pepper leaves, etc. have become feast on the jealous. Whenever sent to the seats, a moment swept away. Some people say that is curious, some people say that the map is fresh to change the taste. I think this is a pursuit, due to physiological needs and reflect the pursuit of food. White rice flour to eat eat for a long time, want to eat coarse grains; delicious to eat eat a long time, want to eat wild vegetables; associated coarse grains, wild herbs in the market bullish, which is the health needs of the market reaction. For Chinese people, our physique is a simple diet