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本刊上期刊出“谈军用干粮”一文后,有许多读者表示对于大豆粉和脱水蔬果感到兴趣。关于大豆粉的营养价值,制造方法及在我国怎样设厂制造等问题,在本刊第二卷第八期内已有专文讨论,但对于脱水蔬果的文字,在国内出版物中尚属尠见燃斓们爸醒牍ひ凳匝樗朴熊跋壬谖鞅笔彼魇匝楸ǜ娴穆畚?极有参考价值,故特发表于此,以飨读者。
After the publication of the article entitled “On Military Dry Food,” many readers said they are interested in soy flour and dehydrated fruits and vegetables. On the nutritional value of soy flour, manufacturing methods and how to set up factories in China and other issues, in the second volume of the second volume has been discussed in the eighth period, but the text of dehydrated fruits and vegetables in the domestic publications are still see glamorous Dad awakened 牍 牍 stool 匝 turn 樗 Park Beibu Ren 谖 谖 笔 pen Peter nightmare Tsann Kuen ǜ Xian Mu 畚? A great reference value, so special published in this to readers.