ARABINOXYLANS相关论文
为了提高小麦面粉水溶性阿拉伯木聚糖的提取率,以小麦面粉为原料,探讨提取温度、提取时间和和料液比对小麦面粉中水溶性阿拉伯木聚......
建立了糖化过程中阿拉伯木聚糖溶解及内切木聚糖酶随机进攻的预测模型,希望通过此模型能预测在不同初始条件和参数设置下糖化过程......
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本文采用小振幅振荡流变学测量法研究了三种不同氧化酶-过氧化物酶(POX)、葡萄糖氧化酶(GOX)、脂肪氧合酶(LOX)对小麦面粉中水可提取阿拉......
Effect of Added Arabinoxylans Isolated from Good and Poor Chapati Making Wheat Varieties on Rheologi
Arabinoxylans are the major non-starch polysaccharides in wheat and are reported to influence quality of bakery products......
Effect of Added Arabinoxylans Isolated from Good and Poor Chapati Making Wheat Varieties on Rheologi
Arabinoxylans are the major non-starch polysaccharides in wheat and are reported to influence quality of bakery products......