nobilis相关论文
为研究莽山野柑果实特异香味形成机制,揭示果实发育过程中挥发性物质代谢规律,对莽山野柑(Citrus nobilis Lauriro)5个发育时期果......
分别用细胞松驰素B(C.B)(浓度为0.5mg/L)和低温(10℃)处理诱导华贵栉孔扇贝Chlamysnobilis产生三倍体.抑制第一极体的三倍体诱导率达到44.1%和3......
In this study, laurel essential oils were obtained by using solvent-free microwave extraction (SFME) and hydrodistillati......
Purification and Identification of Antioxidant Peptides from the Scallop Skirts of Mimachlamys Nobil
The processes of scallop meats can produce a large amount of by-products like scallop skirts, which are rich in nutrient......
[Objective]The paper was to study the prevention and control effect of different chemical insecticides on Carsidara marg......