Response surface methodology was used to determine optimum conditions for extraction of polysaccharide from lady godiva pumpkins.A central composite design
Various strategies have been employed to enhance starch property, including thermal processing, chemical modification.The application of high hydrostatic pr
In order to study the effect of high pressure on the quality of apple-roxburgh rose cloudy juice, 100-800 MPa and 500 MPa combined 40-60 ℃ were conducted o
The improvement of gelling performances of spanish mackerel (Scomberomorus niphonius) surimi and composed surimi by ultra-high pressure pretreatment was inv
In this paper, ultra high pressure processing (UHPP) was applied to extract lentinan from Lentinus edodes stem (LES) at ambient temperature.The extraction p
Acetylated starches as one of the most important modified starches are widely applied in food and non-food fields.The method of acetylating starch processed