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每年过年,亲朋相聚、拜年贺喜、其乐融融。而其中最不能缺少的,当属年夜饭了。近几年,随着人们生活水平的不断提高,许多市民已经纷纷走出家门,到饭店、酒楼吃年夜饭已成时尚,且有愈演愈烈之势。就拿我们新雅粤菜馆来说,2000年的年夜饭早在半年前即已预订一空,可以预计,其挈妇将雏、阖家融融的热闹场面一定更胜去年。而我也将同前几年一样,留在店里。安排好上百桌的年夜饭,与顾客一起欢度除夕之夜。 我认为,我们办年夜饭的目的不只是赚钱,而是作为对消费者的
Every year Chinese New Year, relatives and friends together, Happy New Year, enjoyable. Which the most indispensable, was a New Year’s Eve. In recent years, as people’s living standards continue to improve, many citizens have gone out of their houses one after another to restaurants and restaurants to become fashionable and have become increasingly fierce. Take our Xinya Cantonese Restaurant, the New Year’s dinner in 2000 has been booked as early as six months ago, it can be expected that its young woman, the whole family will be more lively lively scene last year. And I will be the same as in previous years, stay in the store. Arrange for hundreds of tables of New Year’s Eve dinner with New Year’s Eve to celebrate. In my opinion, the purpose of our New Year’s Day dinner is not just to make money, but to serve as consumers