我国是人口大国,我国政府历来将食物资源作为国计民生的大事情。但由于我国耕地面积相对于人口数量的严重不足,所以,在我国提高食物产量,开发新的食物品种有着极为重要的政治与经济意义。但由于转基因食品食用安全性存在的诸多不确定性,我国卫生部门必须按照《食品卫生法》的有关规定,借鉴国外的经验加强对转基因食品食用安全性的评价研究与监督管理,以 My country is a populous country. Our government has always regarded food resources as a major event for the national economy and the people’s livelihood. However, due to the serious shortage of arable land in China relative to the population, it is of great political and economic significance to increase food production and develop new food varieties in our country. However, due to many uncertainties in the edible safety of genetically modified foods, China’s health sector must, in accordance with the relevant provisions of the Food Sanitation Law, learn from the experience of other countries and strengthen the evaluation and supervision of the safety of genetically modified foods