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MOTIF餐厅及酒吧汲取本地风物精华，以“土壤之萃”为理念，为宾客带来纯粹的美食之旅。餐厅注重将经典烹饪技巧与新鲜农产品及食材结合，在这些珍贵食材之中，有许多只有在Nakamichi的家乡北海道才能寻觅到。
如此兴师动众的“新宠”酒吧，必定要镇山法宝“鸡尾酒”撑起门面才不负众望。因而，根据日月立法所攒灵感而手工制作的季节性鸡尾酒Sekki便理所当然身价倍增，广博赞誉。在日本，Sekki是述说四季更迭的传统方式，依据太阳的黄道经度进行定义。日本人热衷遵循传统日历庆祝许多季节性事件，而日月历法则划分出24节气（更短的季节），由此，农人便更可与自然法则并驾齐驱，毫不违和，继而有效安排工作与娱乐。
Founded on the core principles of esprit terroir （spirit of earth）， MOTIF RESTAURANT & BAR offers a true culinary journey. There is a strong emphasis on classic cooking techniques combined with seasonal fresh produce and ingredients – many of which are only found in Chef Nakamichi's hometown of Hokkaido.
The bar's signature cocktail is Sekki cocktail. Sekki is a traditional way of expressing seasons in Japan and is defined by the ecliptic longitude of the Sun. While Japanese enjoy celebrating many seasonal events based on the traditional calendar， the lunisolar calendar which defines 24 solar terms （shorter seasons） helps farmers andothers keep in tune with nature for work and pleasure.
餐厅里，波萨诺伐舞曲低回流转，一曲终了，余音不绝。偶有吉他手现场意兴大发，或慷慨激越，或悲歌缠绵。美食美酒就唇，会有刹那恍惚，惊觉此处度一日，人间已三年……
In the restaurant， boss nova music lingers， and occasionally， the guitar player sings with great passion and emotions. With food and wine on your lips， a momentary trance here might grant you the illusion of an eternity…
如此兴师动众的“新宠”酒吧，必定要镇山法宝“鸡尾酒”撑起门面才不负众望。因而，根据日月立法所攒灵感而手工制作的季节性鸡尾酒Sekki便理所当然身价倍增，广博赞誉。在日本，Sekki是述说四季更迭的传统方式，依据太阳的黄道经度进行定义。日本人热衷遵循传统日历庆祝许多季节性事件，而日月历法则划分出24节气（更短的季节），由此，农人便更可与自然法则并驾齐驱，毫不违和，继而有效安排工作与娱乐。
Founded on the core principles of esprit terroir （spirit of earth）， MOTIF RESTAURANT & BAR offers a true culinary journey. There is a strong emphasis on classic cooking techniques combined with seasonal fresh produce and ingredients – many of which are only found in Chef Nakamichi's hometown of Hokkaido.
The bar's signature cocktail is Sekki cocktail. Sekki is a traditional way of expressing seasons in Japan and is defined by the ecliptic longitude of the Sun. While Japanese enjoy celebrating many seasonal events based on the traditional calendar， the lunisolar calendar which defines 24 solar terms （shorter seasons） helps farmers andothers keep in tune with nature for work and pleasure.
餐厅里，波萨诺伐舞曲低回流转，一曲终了，余音不绝。偶有吉他手现场意兴大发，或慷慨激越，或悲歌缠绵。美食美酒就唇，会有刹那恍惚，惊觉此处度一日，人间已三年……
In the restaurant， boss nova music lingers， and occasionally， the guitar player sings with great passion and emotions. With food and wine on your lips， a momentary trance here might grant you the illusion of an eternity…