莼菜,自古以来就被视为蔬菜中的珍品,以嫩茎叶供食用。每100克鲜莼菜,含蛋白质745毫克,多种维生素、矿物质和胶质,以及氨基酸。莼菜生长在水中,性寒,有清热解毒作用,用莼菜煮汤可清火痱疖。把莼菜茎叶捣烂外敷,可治痈疽疔疮。据日本医学杂志报告,莼菜叶背分泌的一种类似琼脂的 Leeks have been regarded as treasures in vegetables since ancient times and are served with tender stems and leaves. Every 100 grams of fresh leek contains 745 mg of protein, a variety of vitamins, minerals and gums, and amino acids. Leeks growing in water, cold, detoxification, use soup to clear soup. External application of leeks and leaves of leeks can cure acne. According to the report of the Japanese Medical Journal, a kind of agar-like secretion secreted by the leaves of Chinese chives