基尔米-1型是由中国水稻研究所历时8年,精心培育的高科技、纯天然的营养食品。以黄大年研究员为首的众多专家利用"生物遗传和变异理论,首先引发水稻出现大范围的突变,通过科学的仪器分析和跟踪变异的方向和变异的程度;从上万株发生变异群体中终于发现了一株能超量生成γ-氨基丁 Kilmi-1 is a high-tech, natural and nutritious food carefully cultivated by China Rice Research Institute for 8 years. Many experts, led by Prof. Huang Dainian, used the theory of biogenetics and variation to first induce a wide range of mutations in rice, and to analyze and follow the direction of variation and the degree of variation through scientific instruments. From the variation population of 10,000 strains, One can overproduce γ-aminobutyrate