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[期刊论文] 作者:Hongbing CHEN, 来源:材料科学技术:英文版 年份:2001
Silica glasses doped with Bi2S3 microcystallite was prepared by the sol-gel process. Photoinduced second harmonic generation (SHG) was observed in the glass whe...
[期刊论文] 作者:Hongbing CHEN,Haiping XIA,Cong, 来源:城市道桥与防洪 年份:2001
该文从挂篮荷载计算、施工流程、支座及临时固结施工、挂篮安装及试验、合拢段施工、模板制作安装、钢筋安装、混凝土的浇筑及养生、测量监控等方面人手,介绍了S226海滨大桥...
[期刊论文] 作者:Jinzhang Wang,Hongbing Chen,Me, 来源:中国科学:生命科学英文版 年份:2017
Dengue fever(DF) is a vector-borne disease and a tremendous socioeconomic burden on tropical and subtropical countries worldwide. To explore the characteristics...
[会议论文] 作者:Chunyan Zhou,Lin Zhou,Hongbing Chen, 来源:2014年全国生物技术与食品质量博士后学术论坛 年份:2014
  Gluten-free food is special food for celiac disease patient.Due to the demands of its gluten content should not exceed 20 ppm,makes the most of the gluten-f...
[期刊论文] 作者:Xuewei Yang,Yunliang Guo,Hongbing Chen, 来源:中国神经再生研究(英文版) 年份:2006
[期刊论文] 作者:Nan Jiang,Yunliang Guo,Hongbing Chen, 来源:中国神经再生研究(英文版) 年份:2006
BACKGROUND: Phycocyanin can relieve decrease of mitochondrial membrane potential through reducing production of active oxygen so as to protect neurons after hyp...
[会议论文] 作者:Zaizhen LU,Wei NI,Hongbing CHEN, 来源:第十八届中国科协年会 年份:2016
The intercity rail transit help to promote Chinese regional transportation and economic integration to a certain extent in recent years,but the "temporal and spatial distance" between cities in the sa...
[会议论文] 作者:Xin Li,Zengling Luo,Hongbing Chen,Yusheng Cao, 来源:13th International Biotechnology Symposium and Exhibition(第1 年份:2008
[会议论文] 作者:Jingyan Gao,Guanghua Xie,Hongbing Chen,Xin Li, 来源:13th International Biotechnology Symposium and Exhibition(第1 年份:2008
[会议论文] 作者:Hongbing Chen,Xin Li,Jingyan Gao,Chunqiu Hu, 来源:13th International Biotechnology Symposium and Exhibition(第1 年份:2008
[会议论文] 作者:Shengfa He,Xin Li,Jinyan Gao,Ping Tong,Hongbing Chen, 来源:2014年全国生物技术与食品质量博士后学术论坛 年份:2014
  Cows milk is one of the most common allergenic foods,especially in infant and children,and β-lactoglobulin(BLG)is the main allergen in cows milk.The tradit...
[会议论文] 作者:Jinyan Gao,Lin Zhou,Shengfa he,Hongbing Chen,Xin Li, 来源:中国免疫学会第十届全国免疫学学术大会 年份:2015
  Background: Cow's milk is one of the most common allergenic foods, especially in infant and children, and β-lactoglobulin (BLG) is the main allergen in cow...
[会议论文] 作者:Shengfa he,Hongbing Chen,Xin Li,Jinyan Gao,Lin Zhou, 来源:中国免疫学会第十届全国免疫学学术大会 年份:2015
Background: Cows milk is one of the most common allergenic foods, especially in infant and children, and β-lactoglobulin (BLG) is the main allergen in cows milk....
[会议论文] 作者:Zhihua Wu,Jun Zhang,Liping Wu,Anshu Yang,Hongbing Chen, 来源:第十四届世界食品科技大会 年份:2008
Fouling of equipments in biological media is a serious problem in food industry,for example,milk fouling in heat exchangers costs billions of dollars every year.Nanobubble,the gas bubble of height in...
[会议论文] 作者:Chunqiu Hu,Hongbing Chen,Jinyan Gao,Xin Li,Jiniu Wu, 来源:第十四届世界食品科技大会 年份:2008
Abstracts:Peanut allergy is one of the most serious food allergies on account of their widespread use as ingredients in many food products.Ara h 2 is one of paramount allergens in peanut,which has bee...
[会议论文] 作者:Jingyan Gao,Yinktm Zhang,Hongbing Chen,Chunqiu Hu,Kin Li, 来源:第十四届世界食品科技大会 年份:2008
Peanut allergy can have serious reactions to trace of peanut allergens and often need extreme measures to avoid potential contact with these allergens.Therefore,it is necessary to develop a quick,accu...
[会议论文] 作者:Hongbing Chen,Zengling Luo,Jingyan Gao,Xin Li,Ping Tong, 来源:第十四届世界食品科技大会 年份:2008
Up to date,much more attention has been paid to the allergy caused by buffalo β-lactoglobulin for the increasing consumption of buffalo milk.To ensure compliance with food labeling and to improve cons...
[会议论文] 作者:Ping Tong,Hongbing Chen,Jinyan Gao,Xinbao Zhang,Xin Li, 来源:第十四届世界食品科技大会 年份:2008
Ovotransferrin(OVT) is one of the major allergens in egg allergy.Isolation and purification of egg OVT is useful to understand its mechanism in egg allergy.A few methods for the purification of egg OV...
[会议论文] 作者:Jinju Wu,Jinyan Gao,Hongbing Chen,Anshu Yan,Chunqiu Hu, 来源:第十四届世界食品科技大会 年份:2008
Polyphenol oxidase (PPO,EC 1.14.18.1) usually occurs in plants,fruits and vegetables,initiating an enzymatic browning reaction.In the last years enzymatic cross-linking of proteins has gained increasi...
[会议论文] 作者:Xin Li,Hongbing Chen,Jinyan Gao,Xuefang Wen,Ting Han, 来源:第十四届世界食品科技大会 年份:2008
Abstracts:The allergy of buffalo milk is provoked and affect the peoples health,especially for children,because of the increasing consumption of buffalo milk.Here we aimed to mapping linear epitopes o...
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