【摘 要】
：
Banlangen, the dried roots of Radix isatidis, is widely used as an anti-viral agent in China in spite of the questions about its therapeutic mechanism. In o
【机 构】
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InstituteofBiotecinology,FuzhouUniversity,Fuzhou350002,China福州大学生物工程研究所福建福州350002
【出 处】
：
华东六省一市生物化学与分子生物学会2008年学术交流会
论文部分内容阅读
Banlangen, the dried roots of Radix isatidis, is widely used as an anti-viral agent in China in spite of the questions about its therapeutic mechanism. In our previous work,we noticed that proteins in the roots of Radix isatidis undeiswent glycation through Maillard reaction upon sundrying, and influences on the contents of the extract.These observations made it of interest to isolate and characterize the glycated proteins in the sundried sliced isatis root and to compare them with the corresponding proteins in fresh Radix isatidis.
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