Modernization soybean milk processing and technology of new product development

来源 :第八届世界大豆研究大会暨第九届全国大豆学术讨论会 | 被引量 : 0次 | 上传用户：fffdsa4te

【作者】

：

H.S.Yu J.M.Liu B.Qi Y.H.Wang X.Hu Y.H.Hu

【机构】

：

National Research Centre of Soybean Industry and Technology,laboratory of postharvest and processing

【出处】

：

第八届世界大豆研究大会暨第九届全国大豆学术讨论会

【发表日期】

：

2009年12期

【关键词】

：

soybean milk synchronization germination enzyme engineering

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Modernization soybean milk processing and technology of new product development

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