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一种由生物变性工艺研制而成的新型致富食品机械——多功能玉米营养弹性面条机,在浙江省东阳市天然食品厂开发成功,从此彻底结束了纯玉米粉不能生产耐煮面条的历史。把东南亚国家传统的玉米面条制作技术结合该厂技术人员研制的特殊配
A new type of rich food machinery developed by biological denatured technology - Multi-functional corn nutritious flexible pasta machine was successfully developed in the natural food factory of Dongyang City, Zhejiang Province. From then on, the history that pure corn flour can not produce noodles can be completely stopped. The traditional Southeast Asian corn noodle production technology combined with the technical staff developed by the factory with special