中国菜为世界各国人民所钟爱,尤其妙趣横生的菜名,更体现出中华璀璨饮食文化的深邃内涵,是我国民俗文化的瑰宝。 以数字为首命名:一品天香、二度梅开、三色龙风、四宝锦绣、五彩果味、六君闹市、七星脆豆、八仙 Chinese cuisine is loved by people all over the world. In particular, the name of its entertaining dishes embodies the profound connotation of the bright Chinese culinary culture and is a treasure of Chinese folk culture. Named after the number: a product of heaven incense, the second plum open, three-color dragon wind, four Po Jinxiu, colorful fruit flavor, Liujun downtown, seven stars crisp beans,