俗话说,“民以食为天”。每个地方都有独特的美食:北京的烤鸭,苏州的豆腐干,南京的盐水鸭……而我家乡的美食则是小笼包。小笼包有着细薄嫩滑、白而透明的皮儿,仿佛轻轻一碰就会裂开,香味浓烈。除了诱人的外表和喷香的味道,小笼包的口感也是绝佳的。吃小笼包是相当讲究的:先在皮上咬一个小洞,然后轻轻一吸,鲜美的汁水立即涌入口中; As the saying goes, “people eat food for the day.” Each place has its own unique cuisine: roast duck in Beijing, tofu in Suzhou, Nanjing duck ... and my hometown food is dumplings. Xiao Long Bao has a thin and tender, white and transparent skin, as if gently touch will split open, fragrant. In addition to the attractive appearance and fragrant flavor, the taste of Xiao Long Bao is also excellent. Eat dumplings is quite particular: first bite a small hole in the skin, and then gently suck, tasty juice immediately poured into the mouth;