芦笋,学名石刁柏,“芦笋”是上海人对它的俗称,华北地区还称它为“龙须菜”。属百合科天门冬属,为多年生草本植物,植株直立,株高1.5～2.0米,多分枝。冬天顶部枯死,来年春天幼梢萌发,这些嫩茎即为我们所吃的芦笋。芦笋原产东地中海沿岸,19世纪末传入我国。现在,欧、美、日本、东南亚各国和我国台湾均在大量种植,并被誉为“世界十大名菜之一”。 Asparagus, scientific name Asparagus, “Asparagus” is a common name for Shanghai, North China also called it “Asparagus”. Lily is a genus Aspartame genus, perennial herb, plants erect, plant 1.5 to 2.0 meters, many branches. The top of winter withered, the young spring germination next year, these tender stems are we eat asparagus. Asparagus native to the eastern Mediterranean coast, the late 19th century into our country. Now, Europe, the United States, Japan, Southeast Asian countries and Taiwan of our country are planted in large quantities, and known as “one of the world’s top ten dishes ”.