醒酒是指通过加速葡萄酒氧化的过程来让葡萄酒释放其原有的芳香,同时柔化葡萄酒中的单宁,改善其口感。瓶中的葡萄酒如沉睡的美人,虽美但缺乏灵气,而醒酒能让葡萄酒的灵气焕发。在葡萄酒与清新的空气接触,充分呼吸之时,葡萄酒中的单宁会逐渐氧化,其香味也会随着氧化的过程逐渐散发出来,口感也会变得更加醇厚柔和。哪些葡萄酒需要醒酒?对于口感不佳,醒酒能改善其口感。此外,对于优质酒而言,葡萄酒因其单宁含量 Sober is the process of accelerating the oxidation of wine to make the wine to release its original aroma, while softening the tannins in wine to improve its taste. Bottles of wine, such as sleeping beauty, although the United States lack of aura, and sober wine can make the wine aura. When the wine comes into contact with the fresh air and breathes fully, the tannins in the wine gradually oxidize and their aroma will gradually dissipate with the oxidation process, resulting in a more mellow and tender taste. Which wines need to sober up? For poor taste, hangover can improve its taste. In addition, wines have tannin content for premium wines