近年来,随着人们环保意识的增强,对食品安全性的要求越来越苛刻了。于是“绿色食品”、“有机食品”、“有机农业”的名称就不断地见诸于各种宣传媒体上,而且合唱的调门越来越高,甚至不少从事农业的科学工作者也加入了这一大合唱。人们大有非有机食品、绿色食品就不敢入口的架 In recent years, as people’s awareness of environmental protection has increased, the requirements for food safety have become increasingly demanding. As a result, the names of “green food”, “organic food” and “organic agriculture” have been constantly appearing in various media outlets, and the chorus has become more and more frequent. Even many scientific workers engaged in agriculture have also joined This big chorus. Most people have non-organic food, green food will not import the frame