对花(鱼骨)的形态学特征进行了初步研究,并与唇(鱼骨)进行了比较。结果显示,在外观上花(鱼骨)与唇(鱼骨)的吻长、下唇、两侧叶、颐部中央的三角形及体色有所差别,其他无明显不同；在可数及可量形状等指标上,鳃耙数、体长/尾柄长、体长/尾柄高等有较大不同,其他指标大多数比较接近。 Morphological characteristics of flower (fish bone) were preliminarily studied and compared with lip (fish bone). The results showed that there was a difference between the appearance of flower (fish bone) and lip (fish bone) kiss long, lower lip, both sides of the leaves, the triangle and body color of the central part of Yi Department, the other no significant difference; The amount of gill rake number, body length / caudal peduncle length, body length / caudal peduncle height are quite different, most of the other indicators are relatively close.