论文部分内容阅读
阅读一些最近从西方翻译过来的健康书籍,常常会遇到一个词汇:“反营养物质”。到底是一些什么物质呢?这些物质有什么坏处呢?哪些食物中有反营养物质呢?
Reading some recent health books translated from the West often encounters a vocabulary: “Anti-Nutrients.” What are some substances in the end? What are the disadvantages of these substances? What foods have anti-nutritional substances?