一、艰苦的创业周荣芳女士是餐饮界颇具传奇色彩的人物。她自幼受母亲的熏陶，学得了一身灶台上功夫。１９８２年改革开放之初，她毅然辞去了国有大型企业的工作，在成都暑袜北街开起了自己的第一家餐馆———“香满园”，从此走上了独自创业的道路。独自创业是非常艰辛的。周 First, arduous pioneering Ms. Zhou Rongfang legendary figures in the catering industry. Her childhood nurtured by the mother, learned a stove on the effort. At the beginning of the reform and opening up in 1982, she resolutely resigned from the work of large state-owned enterprises and started her first restaurant --- “Fragrant Garden” at Summer Socks North Street. From then on, she embarked on the path of starting her own business. Starting a business alone is very difficult. week