大家都知道健康食品对身体好,然而真正能坚持健康饮食的又有几人?归根到底还是因为口味。不过别急,法国科学家正在着力解决这个问题。位于第戎的味觉与摄食行为中心的研究人员扫描了食品的气味混合物,从中分离出自然的芳香分子,然后把这些分子加到低脂、低盐或低糖的食物上,从而欺骗大脑,让它相信这些食物又香又甜且特别好吃。英国《每日邮报》引 We all know that healthy foods are good for the body, but how many people can really adhere to a healthy diet? In the final analysis, it is because of the taste. But do not worry, French scientists are working to solve this problem. Researchers at Dijon’s Taste and Food Behavior Center scoured the odor mixture of food to isolate the natural aromatics and then added these molecules to low-fat, low-salt or low-sugar foods to cheat the brain and allow it I believe these foods are sweet and delicious. British “Daily Mail” cited