患了癌症，正确的抗癌治疗固然是成败的关键，但科学地安排食谱，发挥食疗的辅助作用，会收到更好的效果。本文以几种常见癌症为例，就如何合理地选择食物配餐供大家参考。肺癌肺癌病人多有肺明亏虚，热迫血溢等方面的症状，如胸痛、咳嗽、血痰等。因此，海蜇皮、李芬、梨、花 Suffering from cancer, the correct anticancer treatment is of course the key to success or failure, but scientifically arrange the recipe, play a supporting role of diet, will receive better results. In this paper, several common cancer, for example, how to rationally choose food catering for your reference. Lung cancer patients have lung deficiency, heat spills and other symptoms, such as chest pain, cough, bloody sputum and so on. Therefore, jellyfish skin, Li Fen, pear, flower