中国烹饪源远流长,是中华民族文化宝库中不可或缺的一枝奇葩。历史悠久的中国饮食文化,培育造就了一代又一代的烹饪名家。他们用自己的智慧和双手把美味佳肴奉献给人们,也使这一文化得以发扬光大。为使读者更多地了解名厨名肴,并从中吸取营养精华,使中华饮食文化得以弘扬和发展,从本期起,我们将陆续向大家介绍名厨并传授他们的名菜。——编者 Chinese cooking has a long history and is an indispensable and wonderful flower in the treasure house of Chinese culture. The long history of Chinese food culture, cultivating and creating generations of cooking masters. Their dedication to dedication to delicious food with their own wisdom and both hands has also enabled this culture to flourish. In order to make readers know more about celebrity chefs and draw the essence of nutrition to promote and develop the Chinese food culture, from this issue, we will introduce celebrity chefs one after another and teach them famous dishes. --editor