李强大厨走南闯北,对各地菜肴都熟稔于心,不过最情有独钟的还是老家广东的粤菜。说来也巧,这次李强来到位于上海市蒙自西路2-18号的蒙西菜市场,其中恰好有一家主营广东特色蔬菜的摊位,销售西洋菜、广东春菜、广东芥兰等上海并不多见的蔬菜。我们跟着他去看看,节后刚从老家回来的李强大厨会教我们挑选哪些岭南风味的佳肴。 Li Qiang chefs go north, all dishes are familiar, but the most favorite or Cantonese Cantonese home. Coincidentally, this time Li Qiang came to Mengxi West Road, No. 2-18 Mengxi West market, where there is exactly one specialty vegetable stalls in Guangdong, the sale of Sai Yeung Choi, Guangdong spring vegetables, such as Guangdong Kale Shanghai rare vegetables. We followed him to see, just returned from his home after the holiday Li Qiang chef will teach us to pick which Lingnan-style cuisine.