杏鲍菇又名雪茸、刺茸、侧茸。是近年来新开发的珍稀菇菌之一。其子实体洁白如雪,体态肥大状如保龄球,肉质脆嫩,含杏仁香味,日本人称为香口蘑;且富含蛋白质、脂肪、碳水化合物,以及多种维生素,营养十分丰富,因此在国内外市场颇受欢迎,是一种很有发展前途的时尚食品。从杏鲍菇商 Pleurotus eryngii, also known as snow velvet, velvet, side Velvet. It is one of the newly developed rare mushrooms in recent years. Its fruiting bodies are as white as snow, body shape such as bowling, fleshy and crisp, with almond flavor, the Japanese call the chewing mushrooms; and rich in protein, fat, carbohydrates, and vitamins, nutrition is very rich, so at home and abroad The market is popular, is a very promising fashion food. Pleurotus eryngii from the business