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为了进一步完善食品安全事故流行病学调查工作制度,统一整合食源性疾病诊断技术规范,卫生部食品安全综合协调与卫生监督局(以下简称“监督局”)于6月28～29日在山东省济南市召开食源性疾病诊断技术规范研讨会。会议由山东省疾病预防控制中心承办。
In order to further improve the epidemiological investigation system for food safety accidents and to unify the technical guidelines for the diagnosis of food-borne diseases, the Food Safety Coordination and Health Inspection Bureau of the Ministry of Health (hereinafter referred to as “Supervision Bureau”) on June 28-29 Jinan City in Shandong Province held a diagnostic guideline of foodborne disease technology seminars. The meeting was hosted by Shandong Provincial Center for Disease Control and Prevention.