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1.栽培季节花菇菌株多属中晚熟型,菌丝要经5~7个月才能达到生理成熟,其制袋发菌适宜温度20~25℃,出菇适宜温度8~18℃。根据栽培设施,生态环境确定具体栽培时间。2品种选择选用适合当地生产,优质、抗病、高产的品种。
1. Cultivation season mushroom strains are mostly late-maturing, mycelium to 5 to 7 months to reach the physiological maturity, the bagging bacteria suitable temperature 20 ~ 25 ℃, fruiting suitable temperature 8 ~ 18 ℃. According to the cultivation facilities, ecological environment to determine the specific cultivation time. 2 species selection suitable for local production, high quality, disease resistance, high yield varieties.