胡萝卜,是大江南北都食用的普通菜肴,不过它的营养不可小视!中医认为胡萝卜性甘平,归肺脾,具有健脾化滞、清凉降热、润肠通便、增进食欲等功效,有着重要的营养价值,所以有“冬令萝卜小人参”之说。在宝宝的喂养上,胡萝卜也是一种十分常用并重要的辅食。 Carrots, is the common food of the north and south of the Yangtze River, but its nutrition can not be overlooked! Chinese medicine that carrot Ganping, lung and spleen, with spleen stagnation, cool and heat, laxative, increase appetite and other effects, it is important The nutritional value, so there is “winter radish small ginseng,” said. On the baby’s feeding, carrots are also a very common and important complementary food.