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他是中国历史上最重要的文人之一,也是宋朝文学史上最高成就的代表。可他还有另外一个身份令人津津乐道,那就是——美食家,或者,还可以说是烹饪大师?因为,他对美食极尽热爱和赞美之能事,你不仅可以从他那些载入册页的高妙诗词中,感受到人间烟火的活色生香,更可以在一间人声鼎沸的餐厅里品尝到他于吟诗作对之外,亲自操刀创烧的美味佳肴。这位文艺,且极具生活气息的伟大人物就是——苏轼,字子瞻,号东坡居士。
He is one of the most important scholars in Chinese history and the most accomplished representative of the history of the Song Dynasty literature. But he still has another person who is remembered, that is, a gourmet or, perhaps, a culinary mastermind, because he does his best to love and admire food, not only from what he loads In the wonderful poems of the album, you can feel the lively fragrance of human fireworks, and you can taste the delicacies he has cooked and cooked in a crowded restaurant. This literary, artistic and great life is the great people - Su Shi, Zi Zi Zhan, No. Dongpo lay.