论文部分内容阅读
时代在进步,从最初的互联网订票,到如今的互联网点餐,在当今大数据时代,相信在不久的将来,互联网订餐会成为更多行业的一张新“名片”。新型“互联网+”订餐服务的上线,引进社会品牌餐饮,在饮食上提供了更多的选择。网上订餐火爆的同时,显示出商家的良莠不齐,其中蕴含的风险也越来越大,比如食品卫生问题、监管问题、价格问
In the era of progress, from the initial Internet booking, to today’s Internet ordering, in today’s big data age, I believe in the near future, Internet ordering will become a new “business card” in more industries. New “Internet + ” ordering service on-line, the introduction of social brand catering, provides more choices in the diet. Internet ordering hot at the same time, showing the good and bad business, which contains more and more risks, such as food hygiene issues, regulatory issues, the price asked