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广东地处亚热带、热带,水果品种繁多,一年四季都有鲜果上市,故有“水果之乡”的盛誉。史书载,当年汉武帝便向岭南征贡“御橘”。本期专题,我们请各地酒店的粤菜大厨推介滋味各异、味道鲜明的款款“鲜果佳肴”!鲜果入菜在广东地区极为普遍,从家庭主妇到星级大厨均为擅长。“鲜果佳肴”兼具水果的爽脆和菜肴的鲜美,并能消暑、去腻、清雅可口。让我们一起去品味这融合水果的自然香甜和食材天然鲜美的道道美味吧!
Guangdong is located in the subtropical, tropical, fruit variety, fruit market all year round, so there is “fruit village” reputation. History books, when the Han Emperor Wu Gong tribute to the South “Royal Orange”. In this issue, we invite Cantonese chefs from all over the hotel to introduce different flavors and flavors. “Fresh fruits and vegetables”! Fresh fruits and vegetables are extremely popular in Guangdong, and are good at everything from housewives to star chefs. “Fresh fruit food ” both fruit crisp and delicious dishes, and can summer, greasy, elegant and delicious. Let’s go and taste the natural sweetness of the fusion fruit and the natural and tasty food of the ingredients!